Did you know traditional Cajun or Creole gumbo recipes often use 1 cup of oil or butter with 1 cup of flour for a roux? This makes a lot of fat, which might scare some people away. But, using dry roux can cut down the fat a lot. You only need 2 tablespoons of cooking...
Did you know making a roux can take from 15 minutes to hours? This step is key but can be time-consuming. Luckily, premade roux can make your gumbo experience easier. This guide will show you how to make gumbo quickly with premade roux. You'll enjoy a tasty gumbo...
Did you know over 50 million Americans enjoy gumbo each year? This dish is deeply rooted in Southern culinary tradition. It often features spicy sausage and has become a beloved staple across the nation.Gumbo with sausage is more than just a meal. It's a hearty...